Pralined
having been treated with Pralin, No. 2352, Pralin
Used in 30 recipes
- No. 2338Various Almond Preparations
- No. 2518Rissoles
- No. 2643Crème à l’Opéra
- No. 2703Pêchesà l’Impératrice
- No. 2705Pêches Rose-Pompon
- No. 2708Poires à la Carignan
- No. 2781Glace Dame-Jeanne
- No. 2787Glace des Gourmets
- No. 2802Coupes Emma Calvé
- No. 2823Iced Biscuit Napolitaine
- No. 2824Iced Biscuit Princesse
- No. 2829Bombe Aboukir
- No. 2841Bombe Cardinal
- No. 2846Bombe Coppélia
- No. 2853Bombe Fanchon
- No. 2854Bombe Fedora
- No. 2855Bombe Florentine
- No. 2860Bombe Gismonda
- No. 2864Bombe Jaffa
- No. 2866Bombe Jeanne d’Arc
- No. 2885Bombe Nabab
- No. 2886Bombe Nélusko
- No. 2890Bombe Odette
- No. 2899Bombe à la Royale
- No. 2901Bombe Sélika
- No. 2905Bombe Sultane
- No. 2907Bombe Tortoni
- No. 2911Bombe à la Valençay
- No. 2918Parfait (Generic Recipe)
- No. 2921Marie-Rose Pudding